Baba au Rhum by Cyril Lignac
36.00 €
Icon-Icon Opinion :
A must in French pastry, worked by one of its most charismatic pastry chefs – you can taste Cyril Lignac’s Baba au Rhum as a reminiscence!
Pastry Shop: Cyril Lignac
Address : 24 Rue Paul Bert, 75011 Paris France
Contacts :
For any request for information or reservation, contact the teams by phone at +33 (0)1 55 87 21 40 or from the gourmand-croquant.com
Description :
Baba pastry soaked in a delicate rum syrup, covered with a subtle apricot topping and topped with a generous vanilla whipped cream. The Rum is not boiled and retains all of its alcohol.
A pot of whipped cream accompanies this baba.
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