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Author: Eric Fréchon

Publishing House: Solar

Publication Date: September, 2014

Description :One year after the opening of his new restaurant Lazare in Paris, in the movement of the new bistronomy, Éric Frechon delivers here the emblematic recipes of this place with an indisputable success. Located in the heart of Gare Saint-Lazare, which serves the native Normandy of the Michelin-starred chef, Le Lazare is a place in perpetual effervescence from 7 am to 11 pm… Éric Frechon invites his guests back to the roots. The traditional dishes of French gastronomy that have now disappeared from most of the restaurant’s menus are alongside original and daring creations such as the Paris-Deauville, the restaurant’s signature dessert.