The St. Regis Rome
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The St. Regis Rome’s reputation for refined and excellent hospitality is indisputable due to the founder Caesar Ritz, a legendary hotelier! Since 1984, the St. Regis Rome has welcomed heads of state, connoisseurs and travellers in search for experiences, given that Rome is the epicentre of art de vivre!
Hotel : The St. Regis Rome
Address : Via Vitterio E. Orlando, 3, Rome Italy, 00185
Contacts :
For any information or reservation request, please contact the teams by phone at +39-06-4709
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Pierre Gagnaire
En savoir +ReserveIcon-Icon Opinion :
You come to dinner at Pierre Gagnaire’s like you go to the opera or the theater – to discover the unexpected. Et l’inattendu, ici, ce sont des goûts incroyables, des plaisirs gastronomiques et des délices qui sortent de l’ordinaire !
Restaurant : Pierre Gagnaire
Address : 6, Rue Balzac – 75008 PARIS
Contacts : For any information or reservation request, contact the teams by telephone on +33 (0)1 58 36 12 50 or by email on reservation@pierregagnaire.com
Rates and Reservations available online.
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Le Cinq au Four Seasons
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A gastronomic experience of absolute chic – Le Cinq by Christian Le Squer offers a taste of the pinnacle of French cuisine, in a combination of the rarest wines selected by award-winning chef sommelier Eric Beaumard…
Restaurant : Le Cinq au Four Seasons
Address : 31 Av. George V, 75008 Paris
Contacts :
For any information or reservation request, please contact the team by phone at 1-800-303-5156 (French), 1-800-819-5053 (English).
Rates and Reservations available online.
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Le Pré Catelan
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This Belle Epoque landmark still impresses with its incredible cuisine prepared by Chef Frédéric Anton. This mouth-watering experience must be had in the heart of this sublime restaurant.
Restaurant : Le Pré Catelan
Address : Bois de Boulogne, 75016 Paris
Contacts :
For any information or reservation request, please contact the teams by phone at +33 (0)1 44 14 41 14 or by email at leprecatelan-resturant@lenotre.fr.
Rates and Reservations available online.
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Guy Savoy
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The Chef who turns seasonal ingredients into pleasure has been operating from the kitchens of the Monnaie de Paris since 1980 – 3 stars awarded for his signature artichoke soup with black truffle, among others!
Restaurant : Guy Savoy
Address : 11, Quai De Conti 75006 PARIS
Contacts :
For any information or reservation request, please contact the teams by phone at +33 (0)1 43 80 40 61.
Rates and Reservations available online.