Chocolate

Showing 1–30 of 42 results

  • Alléno & Rivoire – Tablet Peru 80% Birch sugar

    Alléno & Rivoire - Tablet Peru 80% Birch sugar
    0 out of 5
    11.00 

    Icon-Icon Opinion :

    At Alléno & Rivoire, we taste a fresh and seasonal chocolate with frank tastes – a chocolate that, with each bite, takes the senses on a journey to the lands where the beautiful cocoa beans that make it up come from! Here we are heading to Peru.

    Name of the product : Tablet Peru 80% Birch sugar

    Brand : Alléno & Rivoire

    Description : The beans that come from San Martin in Peru, will offer chocolate flavors of black fruits and cherries, as well as a sweet bitterness. In this bar, dark chocolate is worked with birch sugar.

    En savoir +
  • Patrick Roger – Assortment 25 pieces with half spheres

    Patrick Roger : Assortment 25 pieces with half spheres
    0 out of 5
    42.00 

    Icon-Icon Opinion :

    Patrick Roger entered the international scene in 1994, when he won the Chocolate World Cup, and six years later won the Meilleur Ouvrier de France award. Roger, who is chocolate maker and sculptor, makes something more than chocolate. In this set you can taste around 25 different delicacies.

    Name of the product : Assortment 25 pieces with half spheres

    Brand : Patrick Roger

    Description : 5 flavors: almond and hazelnut crispy praline, lemongrass peppermint ganache, jasmine tea ganache, Voatsiperifery pepper caramel half-sphere and plain ganache

    En savoir +
  • L’Atelier du Bristol – Christmas Chocolate Box “L’Atelier du Bristol” – 25 pieces

    L’Atelier du Bristol : Christmas Chocolate Box "L'Atelier du Bristol"
    0 out of 5
    40.00 

    Icon-Icon Opinion :

    In 2020 one of the most iconic Parisian palaces inaugurated its chocolate factory. Its product is the quintessence of luxury gourmand. Jivara, Macaé, Manjari, Kalingo, Madong, Jamaya, Meconga, Bahibé, Blond Dulcey… Here cocoa beans turn into pieces of happiness.

    Name of the product : Christmas Chocolate Box “L’Atelier du Bristol” – 25 pieces

    Brand : L’Atelier du Bristol

    Description : Discover the wonderful Christmas chocolate box “L’atelier du Bristol” in 25 pieces (170g). Composition of the box: 5 perfumes x5

    – Mulled wine (dark chocolate coating) – Brown Blackcurrant (dark chocolate coating) – Spéculoos praline (milk chocolate coating) – Pure Plantation Peru (dark chocolate coating) – Orange Ganache (dark chocolate coating)

    En savoir +
  • Alain Ducasse – “À l’ancienne” pralines 27 pieces

    Alain Ducasse : "À l’ancienne" pralines 27 pieces
    0 out of 5
    37.00 

    Icon-Icon Opinion :

    The gourmandise that is likely to satisfy more than one palate… The old style pralines by multi-starred chef Alain Ducasse are the great classic of French gastronomy!

    Name of the product : “À l’ancienne” pralines 27 pieces

    Brand : Alain Ducasse

    Description : Our Pralines are worked “à l’Ancienne”. The classics, with caramelized almonds and hazelnuts, are available in melting or crunchy versions. Recipes with pistachios, peanuts or roasted coconut combine tradition and originality. This box of 27 pieces contains 9 perfumes.

    En savoir +
  • Patrick Roger – Equateur 70% N°1

    Patrick Roger : Equateur 70% N°1
    0 out of 5
    11.00 

    Icon-Icon Opinion :

    „Rodin worked in clay, I work in chocolate.” Patrick Roger knew how to make a chocolate more than anybody else. This product is for the unconventional master sculptor „a passport to the world” and here is the ticket to Ecuador by Patrick Roger.

    Name of the product : Equateur 70% N°1

    Brand : Patrick Roger

    Description : Floral, jasmine notes, slightly fermented, round, quite bitter. A delicate chocolate.

    En savoir +
  • Patrick Roger – Lait 41% n°6

    Patrick Roger : Lait 41% N°6
    0 out of 5
    12.00 

    Icon-Icon Opinion :

    The turquoise boxes of chocolates made by Patrick Roger contain the most delicious treats. The imagination of this famous master chocolates has no boundaries and even his skill and forming the delicacy has no limits. Different flavors are hidden in the bar of milk chocolate.

    Name of the product : Lait 41% n°6

    Brand : Patrick Roger

    Description : Milky and cacaoty notes present, notes of caramel. Milk 41% has a fairly high cocoa percentage for milk chocolate, which gives it real character.

    En savoir +
  • Pierre Hermé – Dark Chocolate sugar free

    Pierre Hermé : Dark Chocolate sugar free
    0 out of 5
    9.90 

    Icon-Icon Opinion :

    Pierre Hermé, nicknamed „the Picasso of pastry”, is a true master in the field. World famous confectioner’s pastries shop are the center of attention! And this chocolate is an example of his impressive savoir-faire.

    Name of the product : Dark Chocolate sugar free

    Brand : Pierre Hermé

    Description : This sugar free milk chocolate bar 41% cocoa reveals its flavours with delicacy, sweetness and a low sugar feeling, revealed by a fine bitterness taste. Dark chocolate (65% cocoa minimum, pure cocoa butter) with sweetener (maltitol).

    En savoir +
  • Alléno & Rivoire – Tablet Peru 60%

    Alléno & Rivoire - Tablet Peru 60%
    0 out of 5
    9.00 

    Icon-Icon Opinion :

    Alléno & Rivoire is the new Parisian address that revolutionizes the art of chocolate. In the words of Chefs Yannick Alléno and Aurélien Rivoire: “Les Tablettes renew the genre with a large collection of caramelized dried fruits, Grands Crus and pralines.

    Name of the produit : Tablet Peru 60%

    Brand : Alléno & Rivoire

    Description : The beans that come from San Martin in Peru, offer chocolate flavors of black fruits and cherries, as well as a sweet bitterness. Chocolate 60% is the highest cocoa content available for milk chocolate, which gives it a slight caramelized taste at the end of its mouth.

    En savoir +
  • Méert- Araguani Dark chocolate bar 72%

    0 out of 5
    9.00 

    Icon-Icon Opinion :

    The chocolate factory inaugurated three centuries ago still delight gourmet with this Araguani Dark chocolate bar of 72%! Enough to test centuries of history.

    Name of the product : Araguani Dark chocolate bar 72%

    Brand : Méert

    Description : Araguani Dark chocolate bar 72%, bitterness, the balance of notes, long-lasting taste in the mouth.

    En savoir +
  • Pierre Hermé – Signature and classic chocolates

    Pierre Hermé : Signature and classic chocolates
    0 out of 5
    32.00 

    Icon-Icon Opinion :

    We call him the Picasso of pastry making (or as French call it-patisserie) because he’s the real pioneer of chocolate. A compendium of Pierre Hermé’s savoir-faire brought to life this box of iconic chocolates!

    Name of the product : Signature and classic chocolates

    Brand : Pierre Hermé

    Description : Chocolate candy coated with dark chocolate (64% cocoa minimum, pure cocoa butter) and milk chocolate (45% cocoa minimum, pure cocoa butter).Like a magic potion, chocolate is a source of intense and original pleasures.

    En savoir +
  • Alain Ducasse – Rustic Madagascar – Signature chocolate bar – Milk

    Alain Ducasse : Rustic Madagascar - Signature chocolate bar - Milk
    0 out of 5
    8.00 

    Icon-Icon Opinion :

    The icon of chocolate makers, Alain Ducasse, is offering here a signature milk chocolate bar coming from Madagaskar- a place where chocolate is handcrafted, from the cocoa bean to the bar!

    Name of the product : Rustic Madagascar – Signature chocolate bar – Milk

    Brand : Alain Ducasse

    Description : A bar of milk chocolate, with beans originating from Madagascar, Indian Ocean. Not having undergone the conching stage, making it closer to that of the bean. The Signature chocolate bars are the combination of a taste with a unique identity, discover recipes revealing the raw and pure character of our selected beans.

    En savoir +
  • Alain Ducasse – Signature Chocolate Bar Dark Peru 100%

    Alain Ducasse : Signature Chocolate Bar Dark Peru 100%
    0 out of 5
    8.00 

    Icon-Icon Opinion :

    Is it undoubtedly one of the most delicious Christmas traditions. Chocolates of all kinda have been a success for hundreds of years! The flavor genius Alain Ducasse can be trusted.

    Name of the product : Signature Chocolate Bar Dark Peru 100%

    Brand : Alain Ducasse

    Description : A refined and powerful dark chocolate, without added sugar, the pure flavour of cocoa beans originating from Peru, South America. The Signature chocolate bars are the combination of a taste with a unique identity, discover recipes revealing the raw and pure character of our selected beans.

    En savoir +
  • La Maison du Chocolat – Black and Milk Box 24 chocolates

    La Maison du Chocolat : Black and Milk Box 24 chocolates
    0 out of 5
    32.00 

    Icon-Icon Opinion :

    The quintessence of the French chocolate making.. Maison du Chocolat offers the set of its finest cocoa beans products. Chic and delicious!

    Name of the product : Black and Milk Box 24 chocolates

    Brand : La Maison du Chocolat

    Description : Iconic chocolate box offering a selection of 24 ganaches and pralines, in black and milk assortments. To offer or treat yourself, let yourself be surprised by the subtleties of Maison du Chocolat taste.

    En savoir +
  • Pierre Marcolini – Box of 25 Saveurs du Monde

    Pierre Marcolini / Box of 25 Saveurs du Monde
    0 out of 5
    25.00 

    Icon-Icon Opinion :

    Iconic master chocolatier, Pierre Marcolini, once again glorifies chocolate in this box which offers 25 chocolate. Every one of them offers a sensory journey through the delights of the world!

    Name of the product : Box of 25 Saveurs du Monde

    Brand : Pierre Marcolini

    Description : Happy memories of journeys and flavours the world over. Peru, Java, Cuba, Ecuador…Pierre Marcolini has forged close links with each of his producers, sharing as they do the same desire for perfection. Each one of the dark chocolate squares in this box sets you on a unique journey of the senses back to the cocoa bean’s place of origin.

    En savoir +
  • Pierre Marcolini – Madagascar tablet

    Pierre Marcolini : Madagascar tablet
    0 out of 5
    8.00 

    Icon-Icon Opinion :

    Pierre Marcolini was voted in 2020 the Best Pastry Chef in the World. For more than twenty years he is the chef of eponymous house and doesn’t stop to perfect the art of chocolate making- from bean to bar.

    Name of the product : Madagascar tablet

    Brand : Pierre Marcolini

    Description : Bar of dark chocolate with delicate fruity notes. Holds its flavour from beginning to end.

    En savoir +
  • Hugo & Victor – Chocolate bar Ecuador 100% without lecithin

    Hugo & Victor : Chocolate bar Ecuador 100% without lecithin
    0 out of 5
    7.90 

    Icon-Icon Opinion :

    Inspired by seasonal products, the bits, pralines and ganache, chocolate bars are made by Hugo & Victor with the elegance and French drop of delicacy! The Ecuador chocolate bar says : savoir-faire!

    Name of the product : Chocolate bar Ecuador 100% without lecithin

    Brand : Hugo & Victor

    Description : The House of Hugo & Victor relaunches its range of bars with recipes guaranteed without soy lecithin! The Chef has selected the most beautiful cocoa beans around the world: Venezuela, Peru, Caribbean, Madagascar, Brazil, Belize, travel in a square with our 100% pure origin bars!

    En savoir +
  • Richart – Sarajiva 47/23

    Richart : Sarajiva 47/23
    0 out of 5
    7.50 

    Icon-Icon Opinion :

    A chocolate made to bring the pleasant experience to every sens… The chocolatier Richart offers the most incomparable aromatic quality in this divine Sarajiva chocolate!

    Name of the product : Sarajiva 47/23

    Brand : Richart

    Description : Sarajiva 47/23 is a milk chocolate with high contents of cocoa beans from the Indian Ocean (47%) and milk (23%). It develops a barely perceptible sweet flavor, enhancing the milk and caramel aromas.

    En savoir +
  • À la mère de Famille – Assorted chocolates box

    A la mère de Famille : Assorted chocolates box
    0 out of 5
    31.00 

    Icon-Icon Opinion :

    A la Mère de Famille is part of Parisian history- an institution of gourmandise à la Française! The taste of chocolate opens the door to the great French heritage when it comes to delicacies. Pure joy!

    Name of the product : Assorted chocolates box

    Brand : À la mère de Famille

    Description : Our ganaches and pralines will have no more secrets for you with this box of assorted chocolates. Discover the extent of our chocolate expertise through these different recipes.

    En savoir +
  • Bonnat – Chocolate El Castillero

    Bonnat : Chocolate El Castillero
    0 out of 5
    8.50 

    Icon-Icon Opinion :

    130 years after Bonnat’s founding, the house is still run by the next (sixth!) generation of Bonnat family having as a head of the company, Félix’s great-grandson, Stéphane Bonnar. And it is his father that is known for inventing the grands crus, in 1983. This chocolate is from the very beginning has been produced from cocoa beans of the same origin. This means also El Castillero!

    Name of the product : Chocolate El Castillero

    Brand : Bonnat

    Description : Dark chocolate from Nicaragua 75% cocoa.
    100g net. Chocolate Awarded the 2019 Europe Gold Awards at the International Chocolate Awards.

    En savoir +
  • Cyril Lignac – Christmas marshmallow bears pyramid

    Cyril Lignac : Christmas marshmallow bears pyramid
    0 out of 5
    105.00 

    Icon-Icon Opinion :

    Limited edition up to 31st of January- this gourmand pyramid that makes the magical return to childhood! A pyramid in shape of teddy bear is the signature of the mischievous Cyril Lignac.

    Name of the product : Christmas marshmallow bears pyramid

    Brand : Cyril Lignac

    Description : Pyramid of 30 vanilla marshmallow bears coated with a thin crunchy layer of chocolate : 4 milk chocolate, 11 dark chocolate, 6 dulcey and 9 praline.

    En savoir +
  • La Maison du Chocolat – Lait Muscle 37%

    La Maison du Chocolat : Lait Muscle 37%
    0 out of 5
    7.00 

    Icon-Icon Opinion :

    Artinasal know-how and a revolutionary vision of the taste! La Maison du Chocolat owes its success to its founder Robert Line. Lait Musclé chocolate bar is the heart of the chocolate world.

    Name of the product : Lait Muscle 37%

    Brand : La Maison du Chocolat

    Description : A blend of the finest African cocoa beans to create an artisanal milk chocolate bar in a signature box, combining notes of biscuit and vanilla for a high-end treat.

    En savoir +
  • Alain Ducasse – Chocolate Christmas tree

    Alain Ducasse : Sapin de Noël Noir et lait
    0 out of 5
    55.00 

    Icon-Icon Opinion :

    A modern, innovative tree made by the multi-star Chef Alain Ducasse offers a Christmas pleasure to consume together. It is a real delight to eat those gourmets !

    Name of the product : Chocolate Christmas tree Double chocolate

    Brand : Alain Ducasse

    Description : In this new version the Christmas tree becomes hexagonal. The hexagons are made of milk and dark chocolate, to please all the lovers of pure chocolate. Surprising, playful and delicious, it is sold flat and accompanied by white gloves for assembly. Once put together, it measures 20 centimeters.

    En savoir +
  • Bonnat – Assorted Chocolates 550 G

    Bonnat : Assorted Chocolates 550 G
    0 out of 5
    77.00 

    Icon-Icon Opinion :

    Maison Bonnet offers you a taste of savoir-faire since 1884. It has been a chocolate pioneer house for generations!

    Name of the product : Assorted Chocolates 550 G

    Brand : Bonnat

    Description : Assorted Chocolate House Box 550G. The contents of Bonnat boxes and ballotins are assortments chosen by Maison Bonnat from among the chocolates opposite.

    En savoir +
  • Hugo & Victor – Madagascar tablet 33% without soy lecithin

    Hugo & Victor : Madagascar tablet 33% without soy lecithin
    0 out of 5
    6.90 

    Icon-Icon Opinion :

    Devoted to its tradition of combining art and chocolate the delicacy of Madagaskar is made by Douanier Rousseau. He’s more than a craftsman..

    Name of the product : Madagascar tablet 33% without soy lecithin

    Brand : Hugo & Victor

    Description : Maison Hugo & Victor is relaunching its range of tablets with guaranteed recipes without soy lecithin! The Chef has selected the most beautiful cocoa beans around the world: Venezuela, Peru, the Caribbean, Madagascar, Brazil, Belize, travel in one square with our 100% pure origins tablets!

    En savoir +
  • Richart – Chuabello 82

    Richart : Chuabello 82 Venezuela 82%
    0 out of 5
    7.50 

    Icon-Icon Opinion :

    Founded in 1925 in Lyon by the master chocolatier Joseph Richart, the house combined the traditional art of chocolate with an insight of design and contemporary approach. All of this is contained in Chuabello 82 Venezuela.

    Name of the product : Chuabello 82

    Brand : Richart

    Description : Chuabello 82% is a very strong chocolate. Its flavors are assertive, especially the bitterness. With a cocoa content of 82%, Chuabello is for those who appreciate a powerful and persistent taste in the mouth. The cocoa tannins of the beans from Venezuela are very perceptible, but without the sharpness. The bouquet of roasted cocoa dominates, with notes of roasted nuts. Very persistent bitterness in the mouth.

    En savoir +
  • Cyril Lignac – Milk chocolate grand cru création

    Cyril Lignac : Milk chocolate grand cru création
    0 out of 5
    6.50 

    Icon-Icon Opinion :

    Cyril Lignac presents his jovial personality and his demanding vision of gastronomy in an obviously delicious chocolate. A very special grand cru bar, to be eaten with other!.. Or not!

    Name of the product : Milk chocolate grand cru création

    Brand : Cyril Lignac

    Description : Intense chocolate aromas enhanced by a delicate bitter tang. A subtle touch of biscuit caramel and a distinct very milky heart.

    En savoir +
  • La maison du chocolat – Noir Equilibre 66%

    La Maison du Chocolat : Noir Equilibre 66%
    0 out of 5
    7.00 

    Icon-Icon Opinion :

    Balanced in taste and artisanal chocolate made from Caribbean beans comes from Nicolas Cloiseau who has a title of the best chocolatier in France.

    Name of the product : Noir Equilibre 66%

    Brand : La maison du chocolat

    Description : The full-bodied flavors of Caribbean cocoa beans are combined to create a perfectly balanced aromatic chocolate bar made with 66% dark chocolate. Experience all the subtlety of high-end artisanal chocolate.

    En savoir +
  • Ladurée – Chocolate box “16 Royale”

    Ladurée / Coffret de chocolats « 16 rue Royale »
    0 out of 5
    24.00 

    Icon-Icon Opinion :

    A tribute to its historic boutique on rue Royal. The most popular French chocolate house has come up this time with black ganache infused with Madagascan vanilla!

    Name of the product : Chocolate box “16 Royale”

    Brand : Ladurée

    Description : A chocolate candy with a tasty almond praline mixed with vanilla macaroon chips and coated with an intense black chocolate blanket.

    En savoir +
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