Flocon de Sel

Icon-Icon Opinion : 

Exceptional cuisine that revisits the classics expected from the region — Chef Emmanuel Renaut, voted Meilleur Ouvrier de France, delivers at Flocon de Sel an inspired and surprising orchestration of a gastronomy that aims to magnify local products in a twist that only belongs to him. The signature dish? “The langoustines cut with a knife, marinated in citron and caviar, vivified with grapefruit and gentian roots” notes the Michelin Guide which awards it 3 stars.

Restaurant : Flocon de Sel – 3 étoiles Michelin

Address : 1775 Rte du Leutaz, 74120 Megève France

Contacts :  For any request for information or reservation, contact the teams by telephone on +33 4 50 21 49 99

Rates and Reservations available online.

Reserve