Japonese

Showing all 9 results

  • Miyagikyo Light Peat Cask 18 Years Old

    0 out of 5
    2,110.00 
    Icon-Icon Opinion :
    A whiskey of meditation. This is the exclusive interpretation of Miyagikyo whiskey distilled in 1966 from light peated barley… This single cask then spent 18 years in American oak barrels. The special taste let the palate of a consumer experience the whole range of flavors!

    Name of the Product: Light Peat Cask 18 Years Old

    Brand: Miyagikyo

    Description : Not so lightly peated, this Miyagikyo actually relies on peat to build a particularly elegant and racy olfactory and taste edifice. Its almost perfect balance of sweet / salty and acid / bitter is proof of this. While retaining its initial slender character, it continues to be enriched with new scents and flavors over time, to our delight.

    En savoir +
  • Hakushu Bourbon Barrel

    0 out of 5
    1,050.00 
    Icon-Icon Opinion :
    Hakushu Bourbon Barrel is a carefully distilled in Hakushu, in southern Hapan, whiskey adored ofr its aromatic notes of smoke, white pepper, honey and apple… A complex and sophisticated aroma comes directly from territory of Japan known for its untouched forests, mountains and pure waters…

    Name of the Product: Bourbon Barrel

    Brand: Hakushu

    Description : In our 2011 Collection, we said of Hakushu Heavily Peated that it hinted at the fifth taste present in Japanese gastronomy, umami. Particularly inspired, this Bourbon Barrel version is a succession of images, each more poetic than the next.

    En savoir +
  • Nikka Taketsuru Non-Chill Filtered 21 Years Old

    0 out of 5
    850.00 
    Icon-Icon Opinion :
    Here is the limited edition of an exceptional whiskey- the Nikka 21 year old Taketsuru. It has been bottled without cold filtration, to capture and add to the palate subtle aromas and flavors. Only 984 bottles were made available for the European market!

    Name of the Product : Taketsuru Non-Chill Filtered 21 Years Old

    Brand: Nikka

    Description : Altruistic by its way of being present without really revealing itself, peat highlights all the other ingredients of the aromatic and taste palette. In this, it therefore plays an essential role in the balance of this unfiltered version. This influence is fully assumed by the peat at the end of the palate by occupying, with authority, the place which is rightfully its own: the front of the stage.

    En savoir +
  • Yoichi 10 Years Old

    0 out of 5
    420.00 

     

    Icon-Icon Opinion :
    An elegant ten-yeard-old single malt from the Yoichi distillery of Nikka in Hokkaido… It is made by following the tradition recipes from Scotland using the technique of putting small stills over direct fire and aging in the best woods possible.

    Name of the Product : Yoichi 10 Years Old

    Brand : Yoichi

    Description : Produced in the second distillery of the Nikka Whiskey group created in 1969, the single malt Miyagikyo is less marked by peat than its illustrious elder, Yoichi. Rarely peaty, it expresses itself wonderfully in sherry cask versions. Within the classic range, the 12 year old achieves the perfect balance between bourbon barrels and sherry barrels. Rich and concentrated, it is both fruity, spicy, chocolatey and even slightly salty.

    En savoir +
  • Akkeshi Single Malt Peated Boshu

    0 out of 5
    295.00 
    Icon-Icon Opinion :
    Only 9000 bottles of this alcohol were produced. This whiskey give a sweet taste of vanilla combined with aroma of bonfire and smoke… This is the third interpretation of the „24 Solar Terms” range of the distillery, an ode to the 24 seasons of the old Asian calendar.

    Name of the Product: Single Malt Peated Boshu

    Brand: Akkeshi

    Description : After the success of his first single malt available in 70cl, discover Akkeshi’s second single malt: “Akkeshi Single Malt Peated Boshu”. It has been 5 years since the first distillery in Akkeshi city (Hokkaido) started to distill whiskey. As on the Isle of Islay in Scotland, the distillery is located on the seafront with the Pacific Ocean a few meters away. Surrounded by marshes, it also has direct access to local peat. You will enjoy the distinctive sweetness and fruity taste of Akkeshi whiskey.

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  • Mars Komagatake Tsunuki 2020 Edition

    0 out of 5
    145.00 
    Icon-Icon Opinion :
    This is a Japanese single malt whiskey aged in bourbon barrels in the warehouse of the Tsunuki Distillery, then distilled by the Mars Distillery and released in the Komagatake series… It is perfect for getting introduced to this product as it combines the most popular aromas: vanilla, barley, oak and a hint of smoke.

    Name of the Product : Tsunuki 2020 Edition

    Brand : Mars Kamagatake

    Description : This Single Malt was distilled in the Mars Shinsu Distillery, then transported to the Mars Tsunuki Distillery in Kagoshima for aging. This Komagatake was therefore produced and distilled with Shinsu distillation equipment, then aged in a warmer region, which allowed it to enrich itself with citrus notes, notably with a zest of candied lemon and a hint of peat on the nose. It is a very smooth and delicate whisky on the palate.

    En savoir +
  • Akashi Red Wine Cask 5 Years Old

    0 out of 5
    150.00 
    Icon-Icon Opinion :
    Aging in Cognac barrels for 4 and a half years gives this limited vintage whiskey its exceptional taste. Especially since it comes from the great reserves of the distillery that this whiskey presents its complex, deep and refined style, around fruity, tannic and woody notes!

    Name of the Product: Red Wine Cask 5 Years Old

    Brand: Akashi

    Description : White Oak offers a limited edition from Japan with this Akashi 5 year old Red Wine Cask whisky. From the reserves of the distillery, this rarity has benefited from aging in barrels of Cognac for four and a half years before being finally refined in casks of red wine. The Japanese Single Malt was then bottled raw at 50 ° without cold filtration and without colouring.

    En savoir +
  • Yamazaki 12 Years Old

    0 out of 5
    145.00 
    Icon-Icon Opinion :
    Japanese whiskey is highly rated by connoisseurs of this alcohol. And this 12-year-old Yamasaki offers the perfect introduction to this universe… The subtle, slightly honeyed flavor is both satisfying and sophisticated!

    Name of the Product: Yamazaki 12 Years Old

    Brand: Yamazaki

    Description: This Japanese Single Malt aged for 12 years is refined, woody, floral, fruity. All in subtlety, this whiskey is a perfect balance between Scottish tradition and Japanese refinement.

    En savoir +
  • Hibiki Japanese Harmony

    0 out of 5
    99.00 

    Icon-Icon Opinion:

    Hibiki Japanese Harmony is made with malt whiskeys from the Yamazaki and Hakushu distilleries, as well as grain whiskey from the Chita distillery. It is an elegant interpretation of whiskey, with its notes of honey, orange, a touch of herbaceous or two and oak…. An elegance that we owe in particular to the chord orchestrated by the master Shingo Torii!

    Name of the Product:Hibiki Japanese Harmony

    Brand: Hibiki

    Description : Hibiki Japanese Harmony offers a blend of malt and grain whiskeys aging in several types of casks, including the very rare Mizunara (Japanese oak). Born in 1989 to celebrate the 90th anniversary of the Suntory, Hibiki is a perfect blend of Yamazaki and Hakushu Single Malts and the Chita blend which is made from corn.

    En savoir +