Mombasa Club Gin

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Fabricated according to a historical distillation method, at the heart of the Mombasa Club, in the coastal city of Mombasa in today’s Kenya, it draws its exceptional taste from ingredients such as the juniper berry, the angelica root, coriander seeds and acacia rind.

Name of the Product :  Mombasa Club Gin

Brand : Mombasa

Description : Initially produced for the legendary Mombassa Club, the first social club opened in the powerful Kenyan port in 1885 by the British, the Gin Mombassa Club carries with it a bit of the Indian Ocean. Made from a grain alcohol distilled four times in which plants have macerated, in particular juniper, angelica and coriander as well as spices (cinnamon) and citrus fruits, it is heady on the nose, suave on the palate and fruity on the finish.