The recipes of my grandmothers

0 out of 5

29.00 

Author: Hélène Darroze

Publishing House: Le Cherche-Midi

Publication Date: November, 2014

Description : “I was born from two families where eating well and sharing around a dish were art of living, and cooking and pasturing were passions and religions. And whether you were a cook and a cook by trade, a butcher, a shipwright, a grocer or a teacher, it was his duty and his desire to pass on values, a history, a knowledge, a know-how, a technique and, of course, recipes.” H. D.

Buy