{"id":66216,"date":"2022-01-17T15:03:57","date_gmt":"2022-01-17T14:03:57","guid":{"rendered":"https:\/\/www.icon-icon.com\/les-trois-bo-icon-of-french-gastronomy-in-courchevel-1850\/"},"modified":"2022-02-15T17:31:38","modified_gmt":"2022-02-15T16:31:38","slug":"les-trois-bo-icon-of-french-gastronomy-in-courchevel-1850","status":"publish","type":"post","link":"https:\/\/www.icon-icon.com\/en\/les-trois-bo-icon-of-french-gastronomy-in-courchevel-1850\/","title":{"rendered":"Les Trois B\u00f4 : : Icon of French gastronomy in Courchevel 1850"},"content":{"rendered":"\n

Nestled in the beating heart of the very chic Courchevel 1850, the Trois B\u00f4 restaurant embodies the excellence of French gastronomy. An exceptional cuisine served in a warm setting, supported by an unparalleled elegance!<\/p>\n\n

Les Trois B\u00f4: Magnifying the tradition<\/span><\/u><\/strong><\/h2>\n\n

Located on rue des Tovets in Courchevel 1850, the beautiful restaurant Les Trois B\u00f4 is always looking for excellence, without fuss or arrogance. Behind this establishment, it is above all the will of three associates to offer their guests a restaurant, a service, a cuisine, exceptional wines and a moment of conviviality as they themselves have dreamed.<\/p>\n\n

Les Trois B\u00f4 is the result of the common desire of J\u00e9r\u00f4me Caquineau, Eric Tournier and Bernard Magrez to create a place that reflects their image, a place for meetings, shared pleasures and authenticity.<\/p>\n\n

\"Trois<\/figure><\/div>\n\n

“The idea with Eric (editor’s note: Tournier), my partner, was to create something that did not exist in Courchevel. We like to drink and eat grandma’s good food, hence the idea of this place. There was this idea of serving exceptional products through a high quality and traditional cuisine” explains J\u00e9r\u00f4me Caquineau.“The idea was also to introduce people, especially foreign clients, to French tradition: traditional gastronomy, the art of the table, the art of entertaining, etc.” adds J\u00e9r\u00f4me Caquineau.“Eric and I asked ourselves the question: what would be the ideal place where we would want to have dinner? Starting with this blank sheet of paper, we tried to project what we considered a form of perfection in Les Trois B\u00f4.”<\/em>A true spearhead of the great culinary tradition and a figurehead of the art of impeccable but not arrogant entertaining that is so typical of Courchevel, this establishment is a landmark for gourmets and bon-vivants and one of the emblems of the Tournier House.<\/a><\/p>\n\n

A spirit and a vision that can be found engraved even on the restaurant’s beautiful menu: “You can’t make good food if you don’t like people.”<\/p>\n\n

And what do we taste at the restaurant Les Trois B\u00f4?<\/p>\n\n

\n
Discover les Trois b\u00f4 in courchevel <\/a><\/div>\n<\/div>\n\n

La Carte Des Trois B\u00f4: fine and tasty associations<\/strong><\/h2>\n\n

Charcoal grilled lobsters… hazelnut truffle tartar… truffle pur\u00e9e…<\/p>\n\n

Exceptional are also the meats that compose the inspired dishes of the menu. Meat carefully selected by the master in the field: the butcher Franck Metzger.<\/p>\n\n

Ribs of beef cooked the old-fashioned way all the time, black meat from the Baltic and other entrecotes are sometimes offered by Franck Metzger to J\u00e9r\u00f4me Caquineau every week. This allows him to surprise his guests every week with the rarest of flavors.<\/p>\n\n

There are also some Milanese culinary references at Les Trois B\u00f4, a nod from J\u00e9r\u00f4me Caquineau to his beloved city where he lives part of the year.<\/p>\n\n

\"Trois<\/figure><\/div>\n\n

It is still the wine list and its rich proposal of 2000 exceptional wines which signs the true know-how of the restaurant Les Trois B\u00f4.<\/p>\n\n

Refined and inspired cuisine – all supported by the beautiful manners of a smiling staff, ready to inform and guide guests through the authentic experience of this inevitably chic restaurant.<\/p>\n\n

\n
Reserve at les trois b\u00f4<\/a><\/div>\n<\/div>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

. Exceptional cuisine served in a warm setting <\/p>\n","protected":false},"author":3,"featured_media":66003,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[25091,30],"tags":[27251,25085,27250,27249,23252,27252],"class_list":["post-66216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destinations-iconiques","category-hotels-chefs-2","tag-best-restaurant-courchevel-1850","tag-courchevel-en","tag-courchevel-1850-en","tag-french-gastronomy-en","tag-luxe-en","tag-trois-bo-en"],"acf":[],"yoast_head":"\nLes Trois B\u00f4 : : Icon of French gastronomy in Courchevel 1850 - ICON-ICON<\/title>\n<meta name=\"description\" content=\"Nestled in the beating heart of the very chic Courchevel 1850, the Trois B\u00f4 restaurant embodies the excellence of French gastronomy. 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