Is there any more delicate and delectable moment than tea time? One day last May, Pierre Hermé and Kurush Bharucha met up to prove that no, few things can ever equal this moment. The rest is history. After a number of failed attempts, suddenly, in the middle of the day, the perfect pairing was born. On one side, Pierre Hermé’s Jardin Oriental macaron; on the other, Kurush Bharucha’s Cuban lime green tea.
From this meeting was yielded the pairing of N°29 Cuban lime green tea and the Jardin Oriental macaron. This equilibrium is made possible by the lime peel and mint leaves used in this T.O. tea by Lipton, while Pierre Hermé’s macaron offers a delicious rose, orange blossom, and ginger ganache. And the best part? From October 3rd to the 30th, this pairing is available at every Pierre Hermé location!
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